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Extra Aroma is the most loved blend by our customers on the Tyrrhenian coast of Italy: appreciated for its thick body, a cream with an excellent texture and its characteristic aroma.
Natural Arabica beans from East Africa donate complex and decisive aromas, characterized by a light nutty scent thanks to the slow roasting techniques.
The presence of Central African and Indian Robusta beans makes it a full-body blend with a persistent aftertaste.
Caffè Tomeucci offers a wide range of blends in beans for bars, restaurants and hotels.
Why should you choose our blends for espresso coffee? Our recipes are the result of extensive research. We wanted to create products that would match the tastes of our customers, while preserving the uniqueness and authenticity of each single blend.
We select only the best varieties of coffee beans and purchase them with multi-year contracts from certified importers, in order to guarantee our quality standards over time.